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$11.00
Lightly sparkling, fruity and uplifting, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Enjoy Poquito chilled as an apéritif, or if you’re feeling creative, mix with ice, lime, mint and a dash of rum to make a deliciously zestySold Out
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Sourced from vineyards that surround the winery and fermented without oak to preserve the underlying expression of its classic terroir, this is Sauvignon Blanc as channeled through the unique prism of Bordeaux.
$19.00
This hand-harvested, un-oaked, 100% Sauvignon Blanc is produced from a blend of two Casablanca Valley vineyards: Belén and El Principal. The sandy, clay soils and cool, coastal climate contribute to a bright, fresh character in the wine. Citrus notes of lemon, lime, and grapefruit, combined with a mineral undertone lead to a crisp, elegant, and well-balanced finish.Sold Out
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A bright and distinctive white, offering lively lemon zest, honeysuckle, quinine and tangerine notes mixed together, with good zip. Drink now.
Blend: 60% Vermentino, 40% Chardonnay
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Barone Fini’s flagship wine is its Valdadige DOC Pinot Grigio. 100% hand harvested grapes are selected from the esteemed wine producing region of Valdadige located in the pristine northern Italian Alps.
Our Pinot Grigio showcases aromas of floral and lemon mist with ripe juicy flavors of honeydew and apple filling the mouth. Bright acidity balanced with warm minerality create a lingering crisp finish.
Our Valdadige Pinot Grigio has a DOC designation, Italy’s highest classification for quality, since 1975.
Food Pairing
This incredibly versatile wine can be enjoyed alone, as an aperitif, or paired with a variety of cuisines such as seafood, pasta and poultry.
$18.00
Color: Typicall straw, yellow with light green nuances
Aroma: Ample, fruity, slight aromatic and long lasting.
Flavor: Soft, full bodied, fresh and dry.
Food pairing: Great with fish, pasta and seafood.
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Fresh, with strawberry core and white peach flavors zipping through. Reveals a stony hint on the finish.
100% Sciaccarellu, a grape native to the island.
It is pale pink with crisp berry fruit, notes of white raspberry and strawberry. The beauty of Corsican rosés is the intensity and texture of the wines.
$16.00
Fruit-focused Chardonnay with lush flavors of tropical fruit, white flowers, and peaches.
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2020 Wine Enthusiast Top 100 Best Buys
Purple and Dark in Color. Aromas of Black Cherry, Chocolate, Slate and Mushroom. Flavor: Baking Spices, Vanilla and Blackberries. Structure of Medium Acidity, Medium Tannin and Long Finish. Pair with Grilled Lamb with Goat Cheese, Mushroom Soufflé.
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This is the perfect aperitif!
Smooth and fresh with a delicate aroma and crisp flavors of citrus and stone fruits. It is the wine with the longest history at Aveleda and is easily identified by its blue label, which represents one of the magnificent embroideries of the Minho region.
$15.00
Enjoy great lime zest, lemon and ripe kiwi fruit flavors with a bracing citrusy zip in this top value white from Chile.Sold Out
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The Rosé has a nice appearance with a light and fresh pink color.
This particularly fruity taste of raspberries and strawberries, typical of the Campuget style, has a good and refreshing acidity.
$19.00
Oak spiciness lights up the bouquet and flavors of this full-bodied firmly tannic wine. It's not as heavy in alcohol as some, but is very rich in flavors of black plums and blackberries, black pepper and light oak char, and has a good, grippy texture.
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This Rhone- Style blend is rich, full, and oak driven. Loaded with blue-black fruit aromas and is meaty, rich and powerful on the palate. It exudes fresh red fruit with spice and hints of smoke and earth. Perfect to enjoy with a steak.
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The scent of anise and jasmine is layered into a note of grapefruit. Almond flavors are a pleasant counterpoint to the fresh apple and ginger flavors. Crisp with just a hint of richness on the palate and a lingering note of apricot.
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90 POINTS WINE ENTHUSIAST
Blend.-90% Monastrell, 10% Grenache.
Deep ruby. Ripe, powerful scents of red and dark fruits, minerals and spices. Finishes fresh and long, with a repeating dark fruit note.
Food pairing.- An exceptional combination with red meats.
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With a pale straw yellow color, tropical aromatics like papaya and sweet meringue leap out of the glass. The palate shows ripe stone fruit characteristics with a richness that fills out the mid-palate with a kiss of sweetness that carries to the finish.
Approachable and delightful, this Pinot Gris is your summer pool party wine.
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50% Loureiro, 40% Trajadura, & 10% Pedernã
Spritzy and bright, this emphasizes the lemon-lime flavors of trajadura over the melon richness of loureiro. It’s clean refreshment to chill for summe
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100% Prosecco grapes from vines in the hilly area between Conegliano and Valdobbiadene. The grapes undergo fermentation using the Charmat process, which is repeated throughout the year in order to guarantee freshness and quality consistency. Straw yellow in color with fine perlage, the nose is fruity and crisp with mellow floral flavors.
Comes in a convenient single serve bottle
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$16.00
New England Style IPA
ABV: 6.0%
New England IPA Double Dry Hopped with Azacca, Citra, Mosaic and Motueka
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88 POINTS WINE ENTHUSIAST
Though not stated on the label, this is made entirely from Pinot Noir, is stainless steel fermented and feels light in style. Inviting elements of candied cherry and orange highlight floral, earthy and savory undertones.
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Hint of floral peach blossom. Seriousness on nose,aspiring to be Burgundy style with spice,citrus and creamy vanilla notes.Nice concentration.
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With opulent aromas of red and black fruits, spices, tobacco and sweet toasty notes deriving from the oak, this Cabernet Sauvignon is soft and creamy on the palate, with good volume and medium body. This is a well balanced wine with soft and mature tannins, a nice acidity and a lingering finish.
The complex structure of soils and diversity of microclimates of the Maipo Valley, enable us to produce a high quality Cabernet Sauvignon with good concentration, great character, mature tannins and fabulous structure.
The Chono Single Vineyard Cabernet Sauvignon is deep ruby-red in color and has the typical fresh and spicy Andean character of the Maipo Valley. The wine has aromas of black fruits such as ripe plums, and the palate is robust with good volume that leads to a long, persistent finish.
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Serve with slow roasted baby back ribs, grilled flank steak or pasta with Italian sausage.
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Delicate peach core with seductive raspberry hints and fine exquisite bubbles. The first nose of fresh red fruit (raspberry, wild strawberry), giving way to a perfect balance between freshness, acidity, and roundness. The citrus notes (pomelo) and white flowers will allow you to serve this wine for all occasions.
Grenache noir 40%, Cinsault 40%, Pinot Noir 20%
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Clean, crisp and green with a fresh lime lift. Great aperitif. Also pair with field greens or spinach quiche.
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A brilliant, beaming lemon-yellow core with green-gold hints and fine exquisite bubbles. A delicate floral nose leads to a delightful gentle palate of white stone fruit (peach) and a touch of brioche. The harmonious combination of freshness and balance produces great gratification on all occasions.
Chardonnay 90%, Ugni blanc 10%
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This Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor mingle. The palate exudes bright red fruit flavors of cherry and cranberry which are complemented by a focused mid palate of black pepper and light roasted coffee beans. The finish crisp with a perfectly balanced acidity.
This bottle is 375 mL perfect for when you wanna enjoy the wine all to yourself!
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$17.00
This iconic vermouth was a phenomenal success from the outset across the Atlantic and was later immortalized by James Bond and his Dry Martini, a very simple and absolutely elegant cocktail. Dry vermouth is still acclaimed by bartenders and mixologists from around the world. Slightly sweet, with a subtle golden tint, this dry vermouth has a generous and rich nose with hints of citrus bark underscored by the freshness of menthol and balsamic notes. Almond and stone fragrances dominate the slightly bitter citrus base and bring balance to a lively and fine dry Vermouth de Chambéry.